Four Nutrition Priorities for Kids – Whole foods, protein, blood sugar balance, and healthy fats are foundational for both children and adults.
Baby-Led Weaning Builds Healthy Palates – Early exposure to complex, savory flavors helps prevent picky eating and blood sugar crashes.
Whole Foods Support Growth & Brain Health – From chewing for jaw strength to the healthy fats in whole milk, nutrient-dense foods fuel both physical and cognitive development.
Dr. Jen Pfleghaar is a double board-certified physician in Emergency and Integrative Medicine. She earned her medical degree from Lake Erie College of Osteopathic Medicine, completed residency at St. Vincent’s Mercy Hospital, and fellowship at...
Ali Miller, RD is a registered dietitian, nutrition expert, and author of Naturally Nourished Kids. Through her integrative approach, she empowers families to embrace whole foods, regulate blood sugar, and support both physical and emotional...